Archives for September 2011

Costa Rica Videos – Fishing & Travel

What better way to view Costa Rica than by videos. Take a small video tour on what it would be like driving to Puerto Jimenez, crossing suspension bridges (the last bridge collapsed a year ago, killing a few) catching Dorado and Blue Marlin in Golfito, Los Suenos and Quepos, shopping San Jose's famous Mercado Central, having a few Imperials in a couple of bars, driving through one of Costa … [Read more...]

Costa Rica Coffee and Produce Get Trademark Protection

Coffee has always played a major role in Costa Rica's history and economy. Up until a few years ago it was Costa Rica's #1 exported and very commercialized product. The largest growing areas are in the provinces of San José, Alajuela, Heredia, Puntarenas, and Cartago.  It is grown just about everywhere in Costa Rica. Even if I like all the commercial brands like Cafe Milagro and Britt, I really … [Read more...]

Chifrijo – A Costa Rican Meal or Snack

Last week we got two interesting emails; one "What is Chifrijo?"  and the other, "I had this dish [Chifrijo] at a Sunday la feria (farmers market)  it was fantastic -  I had never seen it before -  is this something new in Costa Rica?  Surprisingly, a few days later, I read a friend’s Costa Rica Blog  where he rant and raved about Chifrijo he had at some local event. It got me thinking, when did … [Read more...]

Will Canada’s Seniors Immigration Increase to Costa Rica?

Costa Rica is an expats haven, taking advantage of their world class medial & education systems, democratic government, gorgeous tropical climate, diverse economy and of course the affordable real estate. The ones that top the list are Americans and Canadians. Currently, over 100,000 Americans and 20,000 Canadians live in Costa Rica. Like the U.S., Canada’s  baby boomers are reaching  … [Read more...]

Ceviche – Fish and Shellfish – Basic and Tropical Recipes

Every country has it own special recipes for Ceviche and as for it originality, many boast the invention of the dish, from the Pacific coastal of the Polynesian, to the Mediterranean to the Central and South Americans. Contrary to some belief, Ceviche is not really a Costa Rica dish but its popularity has grown with the tourist trade. The first time I had [great] Ceviche was in a little town in … [Read more...]

Costa Rica Fish Recipes – Tuna, Dorado, Snapper, Amberjack, Mackeral

I love to fish, and have been doing it since I was about five years old. I also love to eat fish, but I'm very picky  because I grew up eating nothing but fresh fish! The problem is most of the fish one buys in the U.S, is not considered fresh in by book,  but in Costa Rica, that's another story. Beside going out catching in, if you have the craving for fish there are two good ways of how to … [Read more...]